Sixthirtynine

4.9 ( 355 reviews )
Checking... 5:00 AM - 10:00 PM See Hours
639 Peel St, Woodstock, ON N4S 1K9, Canada
+1 519-536-9602
Sixthirtynine, located in the heart of Woodstock, Ontario, has quickly carved out its place among the region's culinary treasures. With a focus on locally sourced ingredients, this intimate eatery delivers a menu that changes with the seasons, showcasing the vibrancy of local farms and artisans. Diners rave about the unique Chef’s Table experience, where guests can witness the artistry of preparation firsthand. Marielle Graham described it as “incredible and unique,” emphasizing the attentive service that complements the extraordinary dishes. The standout offerings include the grilled dry-aged AAA beef striploin and the pan-seared halibut, both celebrated for their exquisite flavors and presentation. Patrons like Amanda Pacheco applaud Sixthirtynine for its cozy atmosphere, making it a perfect spot for special occasions. The restaurant’s cleanliness and the staff's kindness, as highlighted by Meaghan Wright, further enhance the dining experience, ensuring guests feel cared for from the moment they arrive. Whether you’re indulging in arancini served with a black garlic aioli or savoring a roasted chicken breast with seasonal accompaniments, Sixthirtynine promises an upscale, worthwhile outing. This restaurant is a testament to the artistry of culinary creation, making it an unmissable highlight for anyone in the area.

Amenities and More

  • Accessibility
    • Has wheelchair-accessible car park
    • Has wheelchair-accessible entrance
    • Has wheelchair-accessible seating
    • Has wheelchair-accessible toilet
  • Service options
    • Has outdoor seating
    • Offers takeaway
    • Serves dine-in
    • No delivery
  • Highlights
    • Has great beer selection
    • Serves great cocktails
    • Serves great coffee
    • Serves great dessert
    • Has great wine list
  • Popular for
    • Popular for dinner
    • Good for solo dining
  • Offerings
    • Serves alcohol
    • Serves beer
    • Serves cocktails
    • Serves coffee
    • Serves halal food
    • Serves healthy options
    • Serves small plates
    • Serves spirits
    • Serves vegetarian dishes
    • Serves wine
  • Dining options
    • Serves dinner
    • Has catering
    • Serves dessert
    • Has seating
  • Amenities
    • Has bar on site
    • Has toilet
    • Has Wi-Fi
    • Free Wi-Fi
  • Atmosphere
    • Cosy
    • Romantic
    • Trendy
    • Upmarket
  • Crowd
    • Good for groups
    • LGBTQ+ friendly
    • Popular with tourists
  • Planning
    • Dinner reservations recommended
    • Accepts reservations
  • Payments
    • Accepts credit cards
    • Accepts debit cards
    • Credit cards
  • Children
    • High chairs available
  • Parking
    • Free of charge street parking
    • Free parking lot
    • Plenty of parking

Reviews For Sixthirtynine

Marielle Graham
May 27,2025
The Chef’s Table experience with the tasting menu was incredible and unique. Attentive service and the food was beyond delicious!!
Meaghan Wright
May 20,2025
The food is incredible! They were also very understanding and had no issues with my dietary restrictions. The staff were kind, funny and fully understood the menu. Also, the entire place is spotless! This is the cleanest restaurant I have ever been to and the price point is great. Check this place out!!
Barbs T
Apr 21,2025
Never a bad meal here. The service and food are top tier. Worth every penny.
Amanda Pacheco
Apr 18,2025
We went here for our 4th anniversary and WOW! The food was phenomenal and beautifully plated. Very fancy, quite pricey and upscale BUT worth it. It's a VERY small restaurant that really focuses on their amazing locally fresh menu and the menu always changes depending on what's in season. I love how they support all local businesses from meat, fruits and veggies and even breweries and coffee. I like how it's small and not busy. It's beautiful on the inside and very quiet and cozy. Our server was great and the chefs did a fantastic job! Highly recommend!
Scott Goodburn
Apr 8,2025
3 of us went and sat at the chefs table!! What an experience, Anya, our server was awesome, so kind and very helpful! The chefs were so nice and friendly, we got to watch every step of the cooking process and service. They answer any question you have and make sure the experience is special!! We will be back again for sure!
Andrew E
Feb 25,2025
We went here for supper and had an amazing time! The dishes were well prepared and flavourful, while the presentation was top notch. (The lobster was particularly good) Going to a place like this I always worry about small portions, however, the portions were quite generous and we both left full and satisfied. I would highly recommend this restaurant for a gourmet experience.
Nicole N
Feb 9,2025
Update on second experience in January 2025 Chef's Table experience: Same as below - 5 stars. Winter menu foie gras and pork belly/scallop apps are excellent, duck breast and lamb agnotti mains were also very good. Maply butternut tart was the winner for dessert. Thanks to Sam, Josh, Peter, and Ania and who made our experience enjoyable for a second time. We'll be back! My partner and I had an amazing night out at Sixthirtynine and as avid foodies, we tried the Chef's Table experience. It did not disappoint - Sam and Josh were excellent Chef hosts, answering our kitchen-specific and cooking questions, and sharing with us a bit about the world of cuisine and their backgrounds. We also had friendly service from Teagan, who was excellent - she checked in just enough and made sure our glasses were always full. Great conversation and friendly service from the whole team. The food was fresh and full of flavour. We enjoyed everything immensely! We had the pulled berkshire pork butterballen and dry aged beef tar-tar for apps (both were excellent) and for mains, the seared rainbow trout and roasted duck breast (again both excellent, the fish was particularly good and had lots of texture in the dish). We would highly recommend the experience and will return again. Thank you for hosting us!
Genevieve Blais
Feb 9,2025
We ended up in Woodstock by way of Toronto for a quick errand, absolutely starving and not expecting much beyond standard pub fare. We’re not typically fans of that, and while we’d call ourselves foodies, we’re more “passionate eaters” than “must-photograph-every-bite” types. That said—holy heck, we were blown away. This place is a true gem. The service had that warm, small-town hospitality that instantly puts you at ease—attentive, kind, and unpretentious. And the food? Absolutely phenomenal. Thoughtful, inventive dishes with surprising but perfectly balanced flavour profiles. It’s the kind of menu where you can feel the creativity and care in every bite. We’ve been lucky enough to dine at Michelin-starred spots around the world, and I can honestly say this restaurant holds its own. The execution is world-class—but without the price tag. It’s a rare and wonderful thing. Already dreaming up excuses to head back to Woodstock for another meal.

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